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LILYMU, located in the vibrant Parramatta Square, is a Pan-Asian gem that offers a delightful culinary journey. With dishes like the Kiwami 9+ wagyu beef massaman and banana leaf roasted barramundi, the restaurant impresses with its bold flavors and high-quality ingredients. Customer reviews consistently celebrate the bursting flavors, with highlights such as the Tom Yum dumplings and scallops receiving particular acclaim.
The atmosphere at LILYMU complements the exquisite food. Reviewers have praised the attentive service, with staff often going above and beyond to create a welcoming experience. Celebratory occasions feel even more special here, as noted by a couple who enjoyed complimentary champagne during their anniversary dinner.
However, while many have raved about their meals, some diners found the food experience not entirely aligned with fine dining expectations. One guest mentioned that the dishes, though enjoyable, lacked the exquisite touch they anticipated. But overall, LILYMU stands out for its innovative takes on familiar dishes and a lively ambiance that turns each visit into a memorable event.
For those seeking a delicious weekend escape or a unique dining experience, LILYMU is undoubtedly worth considering!
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Amenities & More
Service options
- Outdoor seating
- Onsite services
- Dine-in
- Delivery
Highlights
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Reviews for LILYMU
Review highlights
Based on 1,305 reviewsReviews for LILYMU highlight its exceptional blend of authentic Pan-Asian and Chinese cuisine paired with a stylish cocktail bar setting. Customers frequently praise the innovative and flavorful dishes, particularly signature items like dumplings, curries, and seafood, which are consistently described as well-executed and memorable. The restaurant's ambiance is noted for its elegant yet welcoming atmosphere, making it suitable for special occasions and casual dining alike. Exceptional customer service emerges as a key strength, with staff often recognized for their attentiveness and warm hospitality. While most diners express satisfaction with the overall experience, a few note that the food quality occasionally falls short of fine dining expectations. Nonetheless, LILYMU is widely regarded as a standout destination in Parramatta’s vibrant dining scene.
The food was excellent, starting from the natural oysters with that kick of dressing, and the fried prawn dumplings had a delicious taste. The main was the wagu beef with potatoes and barramundi parcels with the coconut curry was cooked well Dessert was little different with sago on the bottom with a coconut flavour and small pieces of mango and gelato with a nice smoke coming from the bowl, for that fancy look. Only issue was there seem to be a lot moths flying around which was starting to be a bit annoying while eating. price was quiet reasonable !
Amazing food and ambience to match. Everytime I come here I'm never disappointed. The flavours are a divine match. Do definitely order the massaman curry and tom yum dumplings as its the signature!! Loved every bite and thank you for the special birthday celebration
What an experience! My partner and I came here to celebrate our 7-year anniversary and were immediately blown away by AJ’s incredible service. We were welcomed with complimentary champagne, and it only got better from there. Every dish was amazing! We especially recommend the scallops, tuna ceviche, Tom Yum dumplings, and black bean noodles—absolute standouts. Everything else we tried was also delicious. We can’t recommend Lilymu enough! The service was exceptional, the vibe and ambience were perfect, and the food was incredible. Definitely beats having to trek into the city!
it was a great experience here, especially being a person whose first time going to a fine dining restaurant. i was served by Trisha and her customer service was amazing, so so nice and made our experience pleasant and comfortable. the customer service throughout all the other staff was really great as well. the food however was quite average. as a person eating at a fine dining restaurant for the first time, i expected the food to be much more exquisite than what it is, especially in taste. also, we were offered water or sparkling water to drink, and it turns out that they charge you sparkling water for $5 which me and my partner were not told about and not aware of until we saw the bill at the end of our dinner, since we thought it was free of charge?? overall, the experience here was great but the food not so much
Went for the bottomless brunch. Amazing experience, drinks were really tasty (recommend the mango mule) and AJ and the rest of the staff were an absolute treat. Super welcoming and friendly, great service. If you’re planning a bottomless, this is recommended
Such a great atmosphere and lovely flavours in the food. We were served champagne to start and that really set the mood right. The staff were very accommodating and helped us take photos for the hens reveal. Such a cute interior made a beautiful background for photos.
The food at this restaurant was absolutely delicious. My husband and I ordered the Tom Yum prawn dumplings, lamb cutlets, and wagyu beef. The Tom Yum prawn dumplings had a perfectly balanced blend of spices, full of aroma with just the right amount of tanginess. They were very tasty and appetizing — a great starter to the meal. The lamb cutlets were also excellently seared, with a perfect texture. The surface was coated with a flavorful blend of spices and sweetness that created a taste hard to replicate at home. The wagyu beef was amazing as well — slow-cooked beef served with potatoes and curry sauce. The cut of beef was of excellent quality, tender and rich in flavor. The curry sauce was incredibly fragrant, and it was clear that the chef had put great care into seasoning it. The dessert was excellent as well — not overly sweet or heavy. After having red meat, the pineapple and sorbet, with their hint of acidity, were incredibly refreshing. Overall, it was a fantastic dining experience — definitely a place I’d love to visit again.
My cousin picked this restaurant with us as she knows my hubby prefers Asian food. We ordered oyster as entree, their sauce is refreshing. Then we have fried rice, lamb rib, eggplant & steamed king crab. They cooked the crab just in time! Delicious dinner with my cousin and aunt tonight!
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Quick info
Opening hours
- Monday (Today) Closed
- Tuesday 5:30 AM - 9:00 PM
- Wednesday 12:00 AM - 9:00 PM
- Thursday 12:00 AM - 9:00 PM
- Friday 12:00 AM - 9:00 PM
- Saturday 12:00 AM - 2:30 PM 5:30 PM - 10:00 PM
- Sunday 12:00 AM - 2:30 PM 5:30 PM - 9:00 PM
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